Mini bite size versions of classic Irish soda bread, served with a quick and easy maple cinnamon butter.
Cranberries are saturated in Guinness Original and then folded into a soda bread muffin mixture.
Featured Beer:
Guinness Original
Difficulty
Medium
Prep Time
30 mins
Serves
4
Cooking Time
30 mins
Ingredients
65 g Dried cranberries
250 ml Guinness Original
270 g All-purpose flour
2 tsp Baking powder
¼ tsp Baking soda
1⁄2 tsp Salt
70 g Granulated sugar
1 Egg
225 ml Buttermilk
6 tbsp Melted Irish butter
60 g Chopped walnuts
WHIPPED MAPLE CINNAMON BUTTER
225 g Irish Butter, room temperature
85 g Honey
1 tsp Cinnamon
1 tsp Kosher salt