There’s nothing on this planet like a pint of the black stuff. (about lable)"
When someone looks at you and says “Pint?”, this is the pint they’re talking about. If you want something else, you’ll have to specify. It’s rich, it’s creamy, and it’s black (well actually, if you look closely, Guinness is ruby red in colour but don’t tell anyone!).
It’s everything it promises to be. Every time. It’s what we’re famous for, and although we love all of our beers just the same, it will always hold a special place in our Guinness Draught loving hearts.
Hopefully yours too. Truly unique. Perfectly balanced.
Not many people know this, but the iconic pint wasn’t the first beer brewed by the man himself*
*The man himself = Arthur Guinness. If you knew that, get yourself a Guinness Draught.
Guinness Draught in fact was only brewed for the first time in 1959 to celebrate the 200-year anniversary since Arthur Guinness signed a 9,000-year lease on St. James’s Gate Brewery. Good man Arthur, he clearly knew a good thing when he saw it!
Aroma
Hints of roasted coffee and chocolate
Appearance
Dark Ruby Red with a creamy head
Taste
Smoothly balanced with bitter, sweet, roasted notes
Ingredients
GUINNESS DRAUGHT IN A CAN
You might have always thought to yourself that there’s no way you could replicate the Guinness draught experience in can. Well, that’s where you’re wrong. Poured correctly, and the result is a perfectly smooth beer that’s unmistakably Guinness. Our Global Head of Quality Steve Gilsenan has honed the craft so you can enjoy that same great tasting Guinness from the comfort of your own home. The real question is, are you a classic pourer or a hard pourer?
CLASSIC POUR
To achieve the classic pour, get yourself a clean pint glass and hold it at a 45 degree angle. Begin to slowly pour your Guinness Draught in a Can off the side of the glass. As it fills, slowly tilt your glass upwards until it is vertical. Let it settle and enjoy!
HARD POUR
To achieve the hard pour, open your Guinness Draught in a Can and wait for that unmistakable hiss. Very quickly, turn the can 180 degrees upside down and pour vertically into a clean pint glass. Take the can out of the glass slowly until all the liquid has been dispensed, and let it settle. Ah, just perfect!
OUR BEERS
Related Recipes
TRY SOMETHING NEW
Guinness is a game changing way to elevate your cooking. Visit our website to learn how to add that Guinness magic to any occasion.
View More Recipes
Side
IRISH MASHED POTATO CROQUETTES WITH GUINNESS DRAUGHT CHEESE SAUCE
“Deliciously irresistible Irish mashed potato croquettes, you won’t be able to stop at one!”
Dessert
Main
BALTIMORE BLONDE FRIED CHICKEN
“This recipe shows how Guinness can unlock unique flavours and new possibilities while cooking at home.”
Side
IRISH MASHED POTATO CROQUETTES WITH GUINNESS DRAUGHT CHEESE SAUCE
“Deliciously irresistible Irish mashed potato croquettes, you won’t be able to stop at one!”
Dessert
Main
BALTIMORE BLONDE FRIED CHICKEN
“This recipe shows how Guinness can unlock unique flavours and new possibilities while cooking at home.”
OUR CRAFT
OUR CRAFT
THE STORY OF GUINNESS
From Arthur Guinness' legacy of philanthropy to how Guinness has been taking care of its people for over 200 years.
