Plenty of heat and spice to bring your tastebuds on a journey to the Caribbean.
A fragrant, fiery hot and smoky marinated chicken dish paired perfectly with Guinness Foreign Extra Stout.
Featured Beer:
Guinness Foreign Extra Stout
Difficulty
Medium
Prep Time
30 mins
Serves
4
Cooking Time
1 hour 30 mins
Ingredients
8 Chicken legs
8 Chicken thighs
1 Large Spanish onion, roughly chopped
3 Scallions
1 tbsp Allspice
3 Sprigs fresh thyme
1 tsp Ground nutmeg
66 ml Soy sauce
1 Scotch bonnet
2 tbsp Malt vinegar
3 tbsp Rum (optional)
2 tbsp Lime juice
110 g Brown sugar
120 ml Ginger beer
2 Garlic cloves
2 Limes
1 Avocado
SHOP
SHOP
WHERE TO FIND GUINNESS, MERCHANDISE & MORE
From polos to home bar essentials, we've got it all! Visit Guinness.com to learn where to find Guinness beer, shop from our merchandise store, and more.
TAP INTO THE VIBRANT WORLD OF GUINNESS
Enjoy exclusive products, special events, unique experiences and unlock member rewards and benefits.